*NEW* Roast Defect Kit

This roast defect kit features our washed Colombia La Pelota pink bourbon. We put this kit together periodically to help roasters and consumers compare the different flavors produced by "underdeveloped", "baked", and "good" roasts.

The kit consists of three 100-gram samples: 

• The “good” roast is what we consider to be “just right”: juicy, acidic, balanced, and transparent. 
• The “baked” sample has rougher flavors, is less round and juicy, and hollows out as it cools.
• The “underdeveloped” sample is borderline “nordic” but has notes of hay, grass, and twig. The fruit is less expressive, and the cup is very tea-like.