The coffee so nice we released it thrice — Nensebo's back! We sold out in June, and now just a few weeks later we received our final resupply. This blueberry-forward natural Ethiopian is very clean, well-fruited, and aromatic. Also available as espresso!

Nensebo G1 is special because it traces back to just one farm in West Arsi. This is a new relationship for us, and we hope to feature many more coffees from future harvests. This coffee was naturally processed - ripe cherries were picked and then dried on raised beds for two weeks. After that, the coffee was milled, sorted by machine and then again by hand. 

Process: Natural

Region: West Arsi, Ethiopia

Variety: Heirloom Varieties

Make sure to check that the roast date you've selected is what you're looking for — if there is an "upcoming roast" for this coffee, the upcoming roast date is listed under the tasting notes at the top of this product page.

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