This Panamanian natural caturra brings a lovely fruit mélange with a little bit of everything. We taste zippy pineapple, peach candy, some apricot, orange, grapes, and even a whisper of watermelon. This is an extremely limited coffee, roasting just this week.

Finca Bonita Springs is a 36 hectare farm in famed Boquete, Panama. While known for traditional varieties such as this caturra, they have also expanded into exotic varieties such as SL-28 and Wush Wush. This is our first coffee from Bonita Springs, and we're hoping for many more! 

Process: Natural

Region: Boquete, Panama

Variety: Caturra

Make sure to check that the roast date you've selected is what you're looking for — If there is an UPCOMING ROAST, its date will be listed under the tasting notes at the top of this product page. When available, enjoy our selection of rested dates while they last!

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